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The nature of public relations demands an ongoing relationship between an organization and its public relations advocate. The M-Squared PR team is dedicated to building a relationship that provides value to your organization. See how our clients have benefited from a relationship with M-Squared PR. Check out some of our work by clicking on the boxes below:Click to View Our Client List »
Founded by owner and president Marsha Middleton in 2008, M-Squared is an independent, boutique public relations firm with more than 19-years of experience across a variety of industries and specializing in the luxury, retail, hotel, tourism, medical, food and beverage and real estate markets.
Our work is innovative, creative and results oriented. Our messages are on-target and reach the audiences that matter, thanks to the long-term relationships we’ve established with members of local and national media. We work hard, we work smart and we have fun doing it.
We maintain a select client base to ensure the highest level of personalized service and attention. When clients call, we answer. When clients e-mail, we respond immediately. Clients are never bounced around from rep to rep or prioritized, as is often the case with larger firms. We’ll feel like a part of your company, yet as an outside agency we maintain objectivity and perspective.
We’re passionate about our clients and our community. Every year, we donate our time and services to organizations including the National Black Arts Festival; March of Dimes; the Grady Health System Cancer Center for Excellence, Meals on Wheels and many others.
Awards include the 2011 Social Media Award by the Senior Citizen Services of Metropolitan Atlanta and the Home Office Business Achievement award from the Atlanta Business League. And they’re not the only ones who love us.
Here’s what our clients have to say about us: View their testimonials »
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Every gift-giver has that person on their holiday shopping list that spends most of her time in the kitchen—the host, the entertainer, the chef, the grill master. Chef Linkie Marais, a female chef and grilling-enthusiast, belongs to this group, and shares with us her ‘must-have’ kitchen essentials that create the perfect gift for any girl (or guy) who loves to grill.Read More »
Savory 1 Restaurant Group is pleased to announce that their newest concept, Tutto Kitchen & Bar, is set to open later this month. The concept, described as an Italian American gastropub, will provide residents of Roswell with a gathering place to enjoy shared plates, wine, signature cocktails and entree experiences.Read More »
Callie Brackett and Christyn Wilkins, founders of We Tie The Knots, announced today that they have expanded their wedding planning business to include four new corporate planners in Charleston, S.C., Charlotte, N.C., Nashville, Tenn. and Orlando, Fla., and a new franchise owner in Denver, Colo.Read More »
M-Squared PR will head all public relations efforts surrounding the restaurant’s grand opening in Roswell, GA.Read More »
M-Squared PR has been retained to lead all promotional efforts surrounding both Sage Woodfire Tavern locations Alpharetta and Perimeter—and Spice Brick Oven Kitchen in Alpharetta.Read More »
Half jet-setter, half grill-master, Chef Linkie Marais will be cooking her way across the country over the next few months. From demonstrating grilling and smoking techniques on her handy Big Green Egg, to participating in culinary competitions, Linkie will be sharing her secrets (and recipes!) for foodies around the country.Read More »
Today M-Squared Public Relations announced its representation of The Diner at North Point and Peachtree Diner, adding these classic Atlanta restaurants to its national portfolio of lifestyle, food, beverage and hospitality clients.Read More »
A 156-suite Residence Inn by Marriott opened today in Dania Beach, FL. LBA Hospitality, a hotel management and development company based in Dothan, Ala., will manage the four-story property located near the Fort Lauderdale area.Read More »
It’s said that a great general manager gets absorbed in the personality of the hotel they lead. Mitch Linder, general manager of The Brice—Kimpton Hotel and Restaurants’ new hotel in Savannah, GA—not only acts the part of the bold, yet clas-sic hotel, he dresses the part, as well.Read More »
LBA Hospitality, a hotel management and development company based in Dothan, Ala., has opened the doors to the 96-room Courtyard by Marriott in the Nexton community of Summerville, SC. The hotel is a joint venture between MWV Community Development and Land Management (CDLM) and Blanchard and Calhoun Commercial.Read More »
“Be in business for yourself, not by yourself,” was the determination that sisters Callie Brackett and Christyn Wilkins thrived on when they founded We Tie The Knots in 2011.Read More »
LBA Hospitality, a hotel management and development company based out of Dothan, Ala. has plans to break ground in late September on a 153-room Homewood Suites by Hilton in Cape Canaveral, Fla.Read More »
Known as the mastermind behind the mouthwatering desserts at Park 75 restaurant at Four Seasons Hotel Atlanta, Pastry Chef Charles Barrett will compete on the Cooking Channel’s hit culinary competition show, Donut Showdown, airing on Friday, September 12 at 10 p.m. EST.Read More »
The award-winning Barrington’s Restaurant in SouthPark will be closed for renovations beginning Sunday September 7th to Sunday, September 14th. Barrington’s re-opens on Monday, September 15th.Read More »
With nine stops, over the course of 43 days, the second official Four Seasons Food Truck tour will hit the East Coast on Sept. 15, 2014. This mobile feast will call Four Seasons Hotel Atlanta its home from Monday, Oct. 20 to Saturday, Oct. 25, providing a new, mobile stage for the brand’s culinary talent to connect with the local commu-nity.Read More »
Georgia’s oldest city is known for its cobblestone streets, gorgeous architecture and canopies of trees that offer shade from the Southern sunshine, but Savannah is first and foremost the hostess city of the South. And every good hostess knows that the way to make guests feel welcome is to put a glass of wine in their hand, stand back and let strangers become friends.Read More »
Today, Atlanta-based public relations firm, M-Squared Public Relations, announces the opening of an office in Charlotte, NC.This is the company’s first expansion since opening in 2008.Read More »
ATLANTA, GA (AUGUST 06, 2014) – Georgia-based Stars and Strikes recently announced plans to open a new family entertainment center in Woodstock, Ga. in Spring 2015, marking their sixth location in Metro Atlanta.Read More »
youthSpark Inc. will host their second annual Route 2 Change Duathlon to raise awareness and money to prevent child sex trafficking in Atlanta. The city of Atlanta ranks among the top cities with the highest incidence of child sex trafficking, and ac-cording to the 2012 Trafficking in Persons Report, nearly 300,000 children in America are at risk for sexual exploitation every year.Read More »
July 23, 2014 (Charlotte, NC)—Yesterday, Wine Spectator magazine’s August issue hit newsstands and in it was news that The Fig Tree Restaurant had received the Best of Award of Excellence for the third year in a row.Read More »
The Brice, Kimpton Hotels & Restaurants’ newest hotel and only in Georgia, held a grand opening event on Wednesday, July 9 at 5:30 p.m. The 145-room hotel, located in the heart of Savannah’s historic district, hosted an array of surprises throughout the evening that encompassed the event’s ‘Southern Serendipity’ theme. (See below for photo/video highlights.)Read More »
After nine years of providing families and businesses across Metro-Atlanta with the ideal destination to ‘Getaway-N-Play,’ Georgia-based Stars and Strikes has unveiled a new, fresh look for their original location.Read More »
Copper River Salmon is among the finest tasting salmon in the world, but is an almost impossible catch - almost. Chequers is providing guests with a prized seasonal offering of the world’s freshest varieties of salmon.Read More »
Looking for a new spot to try the hottest - or better yet, coldest - cocktails in town? Park 75 mixologists have redefined the classic Rum and Coke using Richland Rum and other ingredients sourced within 100 miles of Atlanta.Read More »
Nothing says summer quite like devouring fresh oysters and suc-culent lobster during happy hour. The newly-relocated Chequers Seafood + Steak has summer covered with their ongoing ‘One Buck Shuck’ and market lobster specials, beginning Wednesday, June 11.Read More »
Just as you’re looking for a place with some panache, Kimpton Hotels & Restaurants introduces its newest hotel, The Brice, a bold and fresh addition to enliven Savannah’s hotel scene. Located in the heart of the city’s historic district, The Brice opened its doors in May as Kimpton’s only hotel in Georgia.Read More »
Four Seasons Hotel Atlanta offers guests the opportunity to dine under the stars while enjoying panoramic views of Atlanta.Read More »
April showers bring May flowers and amazing deals at Park 75! Park 75 Lounge is turning Tuesday into the tastiest day of the week with Taco Tuesday from 5-7 p.m. The price of just $4 per taco will keep wallets (and bellies) full.Read More »
The highly-anticipated new location of Chequers Seafood + Steak is now open in East Cobb. Located on the corner of Upper Roswell Road at 1401 Johnson Ferry Rd., the new incarnation of the Atlanta eatery boasts 130 seats including an outdoor, covered patio and a semi-private dining room.Read More »
M-Squared Public Relations announced its representation of The Brice, a Kimpton Hotel, adding the luxury brand know for its flair, fun and style to its global portfolio of lifestyle, food, beverage and hospitality clients.Read More »
Since opening its doors in 1983, Chequers Sea-food + Steak has become a staple for Dunwoody residents, business executives and visitors alike.Read More »
Hotel Equities (HE), an Atlanta-based hotel management, ownership and development company, has recently appointed Dennis Meroney as its new Chief Investment Officer. Meroney, a 25-year veteran of the financial industry, has served on the Hotel Equities Board of Direc-tors since 2007.Read More »
(Atlanta, GA) - Roc House Fitness Spa is Atlanta’s newest destination for women’s-only fitness. Founded by former NBA point guard, Larry Hughes, in March 2013, Roc House Fitness Spa was designed exclusively with today’s woman in mind. Roc House Fitness Spa believes in cultivating a holistic and healthy lifestyle through a transforming mixture of physical fitness, mental relaxation and health conscious nutrition.Read More »
Atlanta’s favorite food truck is expanding its presence by opening a permanent location in Buckhead at 3792 Roswell Road.Read More »
It’s taken him more than four decades to admit it, but Executive Chef Robert Gerstenecker’s love of cooking started with an Easy-Bake Oven. “As the youngest of four boys, I spent most my childhood in the kitchen or garden with my mother," he says. “I didn’t think little boys were supposed to enjoy cooking, but it has always fascinated me."Read More »
Just in time for spring, Park 75 at Four Seasons Hotel Atlanta introduces an all natural lip balm to the third floor Chef’s Cabinet. Executive Chef Robert Gerstenecker’s hand-made Bee Balm is filled with Park 75 honey, beeswax, cocoa butter and coconut oil, providing nourishing lip treatment without the addition of chemicals found in most lip balms.Read More »
Executive Chef Robert Gerstenecker of Park 75 at Four Seasons Hotel Atlanta can now add ‘chocolatier’ to his culinary acclaim.Read More »
M-Squared Public Relations, a public relations firm specializing in hospitality, real estate, healthcare, lifestyle and luxury brands is happy to announce the addition of Ivy Mountain Distillery to its growing client family. M-Squared PR will head all public relations efforts including social media coordination, media relations, publicity and placement.Read More »
SeaBass Kitchen introduces its new menu featuring Paleo-friendly and Gluten-Free items.The Mediterranean restaurant, located in the heart of Sandy Springs, designed the menu specifically for diners following restrictive diets.The culinary team is committed to bringing the guest fresh and healthy dining alternatives.Read More »
Wellness starts at home, but it certainly helps to have some healthy options while travelling. Four Seasons Hotel Atlanta recognizes the importance of exercise and is committed to ensuring all of the amenities and comforts of home - and the gym - are available to guests. Refreshing and refocusing while travelling has never been easier.Read More »
Atlanta, GA (January 15, 2014) - From chocoholics to the tentative taster, everyone will have a chance to become a chocolate enthusiast this season at Park 75 at Four Seasons Hotel Atlanta.Read More »
Atlanta, GA (January 21, 2014) - Not sure what to have for dinner tonight but know you want something simple and delicious? Allow Executive Chef Robert Gerstenecker to eliminate the dinnertime decision with his new and impromptu dinner menu--Kitchen Uncorked beginning Tuesday, January 28.Read More »
Atlanta, GA (January 15, 2014) - Remember your first hot chocolate? Sweet, creamy comfort in a cup. Fast forward to the artisan generation - a bomb of premium cocoa that explodes when combined with steamed milk to create the perfect cup of hot chocolate.Read More »
Roc House Fitness Spa, Atlanta’s newest women-focused fitness destination, has chosen M-Squared Public Relations to strengthen their communications strategies.Read More »
Georgia-based Stars and Strikes will hold a ribbon cutting ceremony to signify the opening of their new location in Sandy Springs on Thursday, January 16 at 3:30 p.m. The new facility will be the fifth and largest family entertainment center for the company and is both kid-friendly and adult focused.Read More »
M-Squared Public Relations, a public relations firm specializing in hospitality, real estate, healthcare, lifestyle and luxury brands is happy to announce that it has been retained by SeaBass Kitchen to manage their public relations efforts. M-Squared Public Relations will head all community relations, event management, media relations, placement, publicity and social media coordination.Read More »
ATLANTA, GA (December 30, 2013) – Georgia-based Stars and Strikes has officially opened the doors to the company’s fifth and largest family entertainment center. The newest location offers a contemporary redesign that’s both kid-friendly and adult focused.Read More »
M-Squared Public Relations announced that it has been selected as the agency of choice for Hotel Equities, an Atlanta-based hotel management, ownership and development company. Hotel Equities’ appointment of M-Squared PR is driven by the organization’s ambition to promote their 25th anniversary year and newly-inked Marriott franchise agreement to develop a new $52 millionresort-style residence in Miami Beach/Surfside, Florida.Read More »
Atlanta, GA (October 14, 2013) – Back by popular demand, Park 75 is again celebrating the holiday season with ‘The 12 Days of Cocktails.’ Each day from Dec. 12 – Dec. 23, Park 75 Lounge will feature a new festively-flavored cocktail, sure to give guests a taste of that holiday ‘spirit.’Read More »
(Atlanta, GA) - The National Environmental Justice Conference and Training Program (NEJC) has appointed M-Squared Public Relations for the third year in a row to execute all media relations and publicity. M-Squared Public Relations, a firm specializing in hospitality, real estate, healthcare, lifestyle and luxury brands is proud to have been retained by the organization again.Read More »
ATLANTA, GA (Oct 22, 2013) – Georgia-based Stars and Strikes announced today that construction is underway on the company’s fifth and largest family entertainment center, which is slated to open this December with a redesign that’s both kid-friendly and adult focused.Located at 8767 Roswell Road in Sandy Springs--just south of the river on Roswell Road--the 51,000... ...Read More »
Charlotte, NC (November 22, 2013) - Moffett Restaurant Group is poised for growth across Charlotte as they announce the opening of Stagioni; the third restaurant for award-winning chef Bruce Moffett. The restaurant, located in Myers Park, will open this WinterRead More »
Between Black Friday and Cyber Monday comes Small Business Saturday. Founded by American Express in 2010, this day is celebrated every year on the Saturday after Thanksgiving and is dedicated to supporting small businesses across the country. Select businesses are offering special deals, enticing shoppers to skip the large retailers and shop local this holiday season.Read More »
September 23, 2013, Atlanta, GA Park 75 Restaurant at Four Seasons Hotel Atlanta is offering guests a steal with its new Market Menu. Each week, Executive Chef Robert Gerstenecker will create a new, seasonally-inspired, three-course dinner menu, available to diners for just USD 35.00. “The Market Menu reflects the best flavours of the season at an amazingly low price," explains Executive ChefRead More »
ATLANTA, GA. (October 18, 2013) — Long before she was an in-demand designer with clients including singer-songwriter Kandi Burruss and Atlanta Falcon Osi Umenyiora, Eddie Brumbaugh was a young girl navigating new styles. Before heading out one night, Eddie asked her mother if her skirt was too short. "You can't be comfortable and sexy at the same time," her mother replied—and Eddie has built a successful career proving her wrong.Read More »
Four Seasons Hotel Atlanta is hosting “A Bride for All Seasons” -‐ an intimate afternoon event of bridal luxury featuring Atlanta’s top photographers and floral designers, acclaimed bridal gown designer Anne Barge and other bridal experts as they walk you through one of the most memorable days of your life.Read More »
M-Squared Public Relations, a public relations firm specializing in hospitality, real estate, healthcare, lifestyle and luxury brands announced that Stars and Strikes, an Atlanta-based family entertainment center, has selected the agency to head their public relations efforts. The selection of the firm is driven by Stars and Strikes’ desire to drive greater awareness to their new Sandy Springs location, their largest and most adult-oriented center to date.Read More »
Daymond John and Kevin Harrington of ABC’s Shark Tank join a host of local judges to select a winner (December 5, 2013–Atlanta, GA) Ever sit around thinking you could have invented Facebook before Mark Zuckerberg, or that you could have easily cut a pair of pantyhose in half and called them SpanxRead More »
Malhotra, a 24-year industry veteran, has worked in management positions around the world, including the past 12 years with Four Seasons Hotels and Resorts. He makes the move to Atlanta from Four Seasons Resort Bora Bora, where he served as the General Manager. Prior to settling down in French Polynesia, Malhotra was the Hotel Manager at Four Seasons Las Vegas and the Resort Manager at Four Seasons Resort Exuma.Read More »
This September Park 75 Lounge will get in the spirit with a Beer Fest menu that will make any southern beer connoisseur glow with pride. Park 75 new Southern Brews section of the menu features beers from across the region. The menu includes Abita Amber from Louisiana, Highland Brewing Company’s Black Mocha Stout from North Carolina and Mississippi’s Lazy Magnolia Southern Pecan.Read More »
Atlanta, GA (August 30, 2013) – Brilliant, revitalized skin just became as simple as a ‘deep breath’ at The Spa at Four Seasons Hotel Atlanta. The skin - especially the face - is constantly strained and challenged throughout the day by elements like sun, heat, low temperatures, air pollution, cosmetics, stress and more. After a long summer of sun and heat the skin is simply dying for ‘a breath of fresh air.’ The O2 Facial at The Spa is just that, this revolutionary treatment was designed to exfoliate, oxygenate and illuminate.Read More »
(August 7, 2013) ATLANTA, GA - What’s hotter than August in Atlanta? The new dining deal Park 75 Restaurant at Four Seasons Hotel Atlanta is offering guests, entitled the Market Menu. Each week, Executive Chef Robert Gerstenecker will create a new, seasonally inspired, three-course dinner menu, available to diners for only $35.Read More »
Four Seasons Atlanta’s Fall Fest will feature a pumpkin patch, a pumpkin painting station, a few barnyard animals for petting, a jumping castle and a photo booth. Park 75’s culinary team will fire up the Big Green Egg and serve house-made brats, along with soft pretzels, cotton candy, candy apples, cider and local beer will be served. A live bluegrass band will provide a soundtrack for the afternoon.Read More »